Casey Hansen, has been using and educating about doTERRA Essential oils for 6 Years! In 2015, Casey won the nationwide doTERRA “Cooking with Oils competition” and her recipe for Breakfast Quiche was published in the Worldwide doTERRA Living Summer 2015 Magazine! Casey is also a returning guest on the "Good Things Utah" morning show where she cooks, DIY and shares oil tips/tricks. Casey’s “Simple Cooking with Essential Oils” Cook book is available for purchase here at Oil Life!
Casey will be preparing a Veggie Cauliflower Pizza Crust, Chicken Pizza Crust, sauces and “breadsticks” all infused with Essential oils!!
Casey invites you to follow on Instagram @rocknitwithoils and her Facebook page "Rock’n It With Oils" where she teaches and shares hundreds of ways to use oils in simple and effective ways to make your life easier.
The class was rescheduled which was understandable, but it was rescheduled for a night that I already had a class. I was not given the option to view it later or even a refund, however, I did buy the cookbook at the time I purchased the class. I cannot recommend any online classes unless you are flexible enought to be able to drop what you are doing to attend, should it reschedule.
Hi Susan, once you have purchased a class or recording you have access to view it at anytime. A link and instructions should have been sent to the email you used to checkout with. We just forwarded the link again. Please let us know if you have any questions.